Overview of Biodegradable Cutlery

Degradable tableware refers to the enzymatic action of microorganisms (bacteria, molds, algae) in the natural environment, and biochemical reactions can occur under the action of microorganisms (bacteria, molds, algae) in the natural environment, causing the appearance of mildew to change in internal quality. Eventually a tableware of carbon dioxide and water is formed. The finished waste should not only meet the degradation performance of GB18006.1-2009 "General Technical Requirements for Plastic Disposable Tableware", it should also have recycling value, be convenient for recycling, or be convenient for sanitary landfill and high-temperature composting.

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